Come one, come all to the Blueberry Festival in Brewton

Published 12:01 am Wednesday, June 13, 2018

2018 Blueberry Festival

It’s blueberry picking time. This coming weekend all roads lead to Jenning’s Park in Brewton for the 38th annual Alabama Blueberry Festival.

We are inviting you to come and join us for this big event.

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The festival will be held this Sat., June 16, from 8 a.m. to 3 p.m. It will be a day full of good wholesome food, fun, and entertainment for the entire family. If you are not familiar with Brewton, just follow the signs and look for the old Ritz Movie Theatre Marquee in downtown Brewton where Hwy. 31 and 41 intersect. (Jennings Park is right behind the Marquee.) Or you can just follow the people…just about everyone is coming to the park.

Nutritional Value of Blueberries

Blueberries can be classified as a convenience food because there is no pitting, peeling, or waste. A pint serves four people generously, and a cup serving of blueberries contains only about 80 calories but are packed with nutrients. Fresh blueberries are known as “brain food”, high in antioxidants, dietary fiber, a good source of vitamins C – one serving provides 25% of your daily requirements. Blueberries are also high in manganese, which helps the body process cholesterol and nutrients such as carbohydrate and protein. Shiny, plump blueberries are a healthy snack for the entire family.

Blueberries are versatile fruits and can be eaten fresh, frozen, dried, or added to cereals, salads, yogurt, ice cream, a great snack and more.

Handling Blueberries

Blueberries are not as perishable as most other berries. While other berries keep their quality only a day or two after you pick or buy them, blueberries will keep about a week if they are handled properly. Use care in working with blueberries— they do bruise easily. Put blueberries in a plastic container and refrigerate as soon as possible. Do not wash blueberries until you are ready to use them. The added moisture will hasten the growth of mold on the berries.

Freezing Blueberries

Only ripe, full-flavored berries should be used for freezing.  To freeze, placed them unwashed, on a cookie sheet and flash freeze.  Then place them in quart-size freezer bags to use later. Don’t forget to label them. (Washing before freezing results in a tougher-skinned product).

However, if blueberries are washed before freezing, you should sort the berries then rinse them quickly in a colander with cool running water.  After rinsing the berries, pat them dry with a paper towel and spread them on a metal tray in a single layer (otherwise they will stick together if frozen wet). Then freeze them until they are solid. Finally, pack the berries in freezer bags/containers, and label the containers. Blueberries may also be frozen in containers or covered with 40 percent syrup (3 cups of sugar to 4 cups of water).  Here are some delicious ways to enjoy blueberries:

• Make a quick parfait by layering yogurt, low-fat granola and blueberries in whatever proportions you’d like in a small container.  Then repeat ingredients until you reach the desired quantity.

• Blueberries can be used in smoothies, crumbles, cobblers, yogurts or ice creams

• Blend a couple of small pieces of frozen blueberries, 3/ 4 cup of juice and a half cup of vanilla or other flavored yogurt for a quick smoothie.

• Sprinkle fresh blueberries on cereal, ice cream, melons, or meringue shells.

• Use blueberry sauce on vanilla pudding or ice cream.

• Make blueberry crepes. Place sweetened blueberries sprinkled with lemon juice in the center on freshly cooked crepes and roll the crepes. Top with whipped cream and more berries or a blueberry sauce.

• Stir blueberries into pancake, waffle or cake batter.

Fun Facts about Blueberries:

• Blueberries are relatives of the rhododendron family

• The perfect blueberry should have a “dusty” appearance

• Don’t wash your blueberries until you are ready to eat them

• Recent studies show that blueberries may have a potential to aid in memory loss, vision loss and even slow down the aging process

• Native Americans recognized the nutritional value of blueberries and used them for medicinal purposes as well as flavorings

• Early American Colonists used blueberries to dye fabric and also to color paint. Source: UF/IFAS Resources for Blueberries

We are looking forward to seeing you this week-end at the 38th Annual Alabama Blueberry Festival in Brewton.