Jack’s celebrates ribbon cutting, grand opening
Published 2:53 pm Wednesday, June 9, 2021
- Jack’s Restaurant held its grand opening and ribbon cutting June 9. Shown from L to R: Atmore Area Chamber of Commerce Executive Director Anna Norton; Chamber President Emilee Waters; Joe Ray; Chamber Vice President Erin Hankins; Chamber Treasurer David Dobson; Mayor Jim Staff; Jack’s Regional Director David Denmark; Jack’s Area Supervisor Jason Kaetzel; Jack’s Atmore General Manager Stacy Wade; Chamber Marketing and Project Coordinator Annah Hammond; Jack’s Field Marketing Coordinator Karmen Baker; Chamber Boardmember Brandy Giger; Jack’s Marketing Manager Kimberly Wilson; Chamber Boardmembers Tom Tschida, Anna Marie Gilchrist, Emily Dykes, Arica Selzer and Breiah Adams; and Chamber Membership Development Coordinator Noah Graham. | Andrew Garner/Atmore Advance
